Dine-in Menu
Soups, Salads & Appetizers
86Served with warm garlic pita bread
Soups
| Fasolada A rich and hearty, traditional Greek bean & tomato soup. |
Cup: $6.95 Bowl: $9.95 |
| Avgolemono Our Greek style chicken soup made with rice, flavorful chicken and lemon. |
Cup: $6.95 Bowl: $9.95 |
Salates / Salads
| Greek Salata Tomato, Onion, Cucumber, Crisp Peppers, Kalamata Olives & Feta tossed with our Greek Olive oil-vinaigrette dressing. Served with warm pita wedges |
Small: $13.95 Large: $18.95 |
| Caesar Salata Crisp romaine lettuce & garlic croutons, tossed with Caesar dressing & Parmesan Cheese. Served with warm Pita Wedges |
$12.95 |
| Cajun Chicken Green Salad Cajun seasoned chicken breast on a bed of spring mix, topped with goat feta, almonds, dates & edamame beans. Drizzled with Balsamic vinaigrette dressing |
$21.95 |
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Salad Extra Chicken breast / skewer – $8.95 Beef / Lamb skewer – $10.50 Baby shrimp – $7.95 Prawn Skewer – $9.95 |
Appetizers hot
| Fries Fresh cut French fries |
$9.00 |
| Lamb Poutine French fries, cheese curds covered with gravy and lamb |
$19.95 |
| Keftedakia Meatballs made from ground sirloin flavored with authentic spices topped with our own avgolemono sauce (egg, lemon, cream and dill sauce) |
$15.95 |
| Saganaki Graviera cheese lightly breaded and pan fried in olive oil |
$16.95 |
| Kalamaria Delicious fresh tender Kalamari (squid) cut and deep fried in vegetable oil with our own special breading |
$16.95 |
| Souzoukakia Our homemade meatballs, topped in our freshly made seasoned white wine tomato sauce |
$17.95 |
| Escargots Cooked with mozzarella, mushrooms and garlic butter |
$8.95 |
| Dolmades Grape leaves stuffed with a blend of ground beef, rice & herbs, topped with lemon sauce |
$13.95 |
| Spanakopita One of the most popular Greek specialties. |
$11.95 |
| Chicken Fingers & Fries |
$15.95 |
| Garlic Prawns Tiger prawns sautéed with white wine, garlic butter & lemon |
$17.95 |
Appetizers, Seafood & Vegetarian Meals
Mezethes / Appetizers cold
| Tzatziki The famous Greek dip, yogurt, cucumber, garlic, herbs, & spices |
$9.00 |
| Hummus Chickpeas & tahini blended with lemon juice, fresh garlic, & olive oil |
$9.00 |
| Taramosalata A creamy dip, olive oil, lemon juice, & imported red caviar |
$10.00 |
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Vegetarian Meals
| Vegetarian Mousaka Layers of potato, zucchini & eggplant topped with veggie medley, and bechamel sauce. |
$24.95 |
| Dolmades Dinner Homemade Dolmades. Wrapped with grape leaves stuffed with a blend of veggies, rice & herbs, topped with lemon sauce. |
$22.95 |
| Vegetarian Gyro Zucchini coins wrapped in a pita, with tzatziki, onions and tomatoes, romaine lettuce drizzled with our homemade dressing. |
$21.95 |
| Spanakopita A traditional Greek pie made of spinach, green onions, feta cheese, seasonings and, baked in filo pastry. |
$23.95 |
| Gemista Vegetarian stuffed roasted peppers (Vegan) |
$28.00 |
Seafood
| Kalamaria Marinated tender kalamari (squid) cut & deep fried in vegetable oil with our own special breading |
$24.95 |
| Prawn Youvetsi Prawns topped with feta cheese & homemade tomato sauce baked in a ceramic dish |
$28.95 |
| Solomos Skaras Ocean wise Salmon fillet brushed with garlic butter and herbs |
$28.95 |
All entrees are served with a Greek Salad to start, rice, lemon roast potato, tzatziki, veggies and garlic pita bread. Sub Greek for Caesar Salad or Mixed Green Salad add $3.50
Souvlaki & Light Fare
 souvlakiLight Fare
| Chicken Souvlaki (1 skewer) Chicken marinated in garlic, lemon, herbs & spices |
$19.95 |
| Beef Souvlaki (1 skewer) Beef marinated in garlic, lemon, herbs & spices |
$21.95 |
| Lamb Souvlaki (1 skewer) Lamb marinated in garlic, lemon, herbs & spices |
$20.95 |
| Prawn Souvlaki (1 skewer) Prawns in garlic, lemon, herbs & spices |
$21.95 |
| Chicken Parmesan Half Chicken breast topped with our own tomato sauce, mozzarella and baked in the oven |
$21.95 |
| Chicken Fettuccini* Half Chicken Breast Grilled chicken breast chopped with your choice of alfredo sauce Italian tomato or rose sauce, served with Greek salad & pita |
$21.95 |
| Schnitzel Half portion Breaded center cut pork loin cutlet pan fried |
$19.95 |
Souvlaki
| Chicken Souvlaki (2 skewers) Chicken marinated in garlic, lemon, herbs & spices |
$23.95 |
| Beef Tenderloin Souvlaki (2 skewers) Beef marinated in garlic, lemon, herbs & spices |
$28.95 |
| Chicken, Beef or Lamb Gyro Chicken, Beef or Lamb marinated in lemon, olive oil, garlic & Greek spices, with romaine, tomatos, red onions & Tzatziki wrapped in pita |
$22.95 |
| Prawn Souvlaki (2 skewers) Prawns in garlic, lemon, herbs & spices |
$28.95 |
| Lamb Souvlaki (2 skewers) Lamb fillet marinated & grilled. Served with Roast Potato, Rice, Vegetables, Greek salad, Tzatzki dip & pita |
$26.95 |
| Mixed Souvlaki Lamb, beef & chicken souvlaki |
$35.95 |
| Prawns & Scallops Souvlaki Plate |
$30.95 |
All entrees are served with a Greek Salad to start, rice, lemon roast potato, tzatziki, veggies and garlic pita bread. Sub Greek for Caesar Salad or Mixed Green Salad add $3.50
Combos & Pasta
Poseidon ‘Mix & Match’ Combos
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Choose any two (2) favorities on one mouth watering plate served with Greek Salad, Pita, Rice & Roasted Potato, Tzatziki & Vegetable
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$32.95 |
Pasta*
| Baked Spaghetti* Linguine noodles in Poseidon special meat sauce with herbs and mozzarella & finished with parmesan |
$19.95 |
| Baked Lasagna* Lasagna noodles, homemade meat sauce, baked with mozzarella & finished with parmesan |
$19.95 |
| Chicken Fettuccini* Full Chicken Breast Grilled chicken breast chopped with your choice of alfredo sauce Italian tomato or rose sauce |
$26.95 |
| Seafood Fettuccini* Shrimp, mussels, prawns, scallops your choice of alfredo sauce, Italian tomato or rose sauce |
$28.95 |
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| Linguine Con Gamberi* Prawns, shrimp, garlic, olive oil, chilli flakes |
$25.95 |
On Entrees Sub Greek for Caesar Salad or Mixed Green Salad add $3.50
*Pasta is served with side Greek salad and garlic pita bread
Entrees
Dolmades
Grape leaves stuffed with ground beef, rice & herbs topped with lemon sauce$23.95 Mousaka (A Traditional Greek Favorite)
Layers of sauteed ground sirloin, eggplant, zucchini, potato & topped with a bechamel sauce$25.95
Lamb / Pork / Chicken
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Platters
| Thanasis Platter for 2 Spanakopita Veggie dolmathes, 2 spanakopita, zucchini coins, veggie moussaka. Served with Greek salad, pita, rice & roasted potato, tzatziki, homus & veggies |
$80.00 |
| Artemis Platter for 2/3 Roast lamb, 1 beef & 1 chicken souvlaki , kalamari & lamb chops. Served with Greek salad, pita, rice & roasted potato, tzatziki & veggies |
$95.00 |
| Athena Platter for 2/3 Beef & chicken souvlaki, roast lamb, greek meat balls, spanakopita, moussaka. Served with Greek salad, pita, rice & roasted potato, tzatziki & veggies |
$90.00 |
All entrees are served with a Greek Salad to start, rice, lemon roast potato, tzatziki,
veggies and garlic pita bread. Sub Greek for Caesar Salad or Mixed Green Salad add $3.50
Specials
| Monday Night Special: Pork Schnitzel |
$21.95 |
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| Tuesday Night Special: Chicken Souvlaki |
$21.95 |
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| Wednesday Night Special: Full Rack Baby Back Ribs |
$28.95 |
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| Thursday Night Special: Roast Lamb |
$30.95 |
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| Fridays, Saturdays & Sundays: Chef’s Special |
Varies |
 
Unit 5
20811 Fraser Hwy,
Langley, V3A 4G7, BC
SUNDAY MONDAY WEDNESDAY THURSDAYÂ Â
LUNCH 12:00PM-3:00PM
DINNER 3:00 PM TO 10:00 PM
TUESDAYÂ
DINNER 4:00 PM TO 10:00 PM
FRIDAY/SATYRDAY
LUNCH 12:00 PM-3:00 PM
DINNER 3:00 PM TO 11:00 PM
